Benvenuti A Fiorentino's
Rob & Rose welcome you to Fiorentino's Italian restaurant; proudly serving family recipes straight from Nonna's kitchen.  We're making her tomato sauce, meatballs, lasagna and bread from scratch every day... just like she did for her family growing up in the Calabria region of southern Italy.  Be sure to bring a healthy appetite when you order one of our pasta dishes or mix it up with any of the signature entrees you can only find here!  Relax while your server or barkeep guides you through the menu.  Share a bottle of wine and transform your meal into a night to remember.  After all, life is to be enjoyed!  We have two locations in Lancaster County; each with its own personality. Our Columbia Avenue location, the original, opened its doors in September of 1998. It has grown since its humble beginnings but still keeps that cozy little restaurant feel - the staff knows you by name if you've been there before. We're also located inside the Lancaster Airport on Lititz Pike. Another great bunch of people and this this restaurant specializes in   banquets - big and small. Enjoy Lancaster County's only restaurant with a runway view!
Mangia!
 
A Brief Family History
Rose grew up in the southern coastal city of Catanzaro, Italy; looking out over olive trees and lemon groves to the Ionian Sea.  All of her aunts and uncles lived right there in her neighborhood with children running about everywhere.  No one locked the doors.  The only phone was down at the end of the block.  Going out to a restaurant was unheard of; the women wouldn't have it!  They had dinner on the table every night and those meals were a source of family pride.  And their recipe secrets were not passed along freely.  Nonna, Rose's grandmother, is credited with the recipes for all of our traditional meals.  She is the proud woman pictured in many of our ads.  Rose took these pictures while visiting home back in 1995.

Rose's mom and her sisters raised a whole community of proud, hard-working people who know what family is really about.  Like most Italians, they speak their own dialect there and have their own way of doing things.  Her dad, for example, never punched a clock in his life.  He leased local olive groves and pressed olive oil for a living.  Rose followed her older sister to the United States when Rose was only thirteen years old.  She didn't speak a word of English.  Soon the whole family came to the States and now reside in Lancaster County.  Her dad still farms and would enjoy making his own wine & cheese in Ephrata.  Rose Billas began Fiorentino's restaurants in 1998 with her husband, Rob.  He doesn't have a stitch of Italian in him but he has a deep admiration for Italy's food, wine and culture and the family who taught it to him.

April 2007

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